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wine sausage

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  • Jamón Gran Reserva
    Ham Celtic Gran Reserva Sliced House Castelao INGREDIENTS: Ham celtic, Salt, Sugar, Conservatives ( E-252, E-250 ), Dextrin, Lactose, Antioxidants ( E-331iii, E-301 ) CONDITIONS OF CONSERVATION: Keep in cool and dry place DATA QUALITY
    • ALLERGENS: Contains lactose
    • LIMITED PRODUCTION
    • SIN GLUTEN

  • Chorizón Extra : Home Castelao
    Chorizón Extra Celtic House Castelo 0.330 kg -/+
    • 130 days, date of preferential consumption
    • Format 330 g approx
    • Presentation: vacuum in carry case
    • EAN code: 8437005774629
    Home Castelao, it is a company of familiar character, located in the top of the mountain lugo To Fonsagrada thousand m of altitude, our company was founded in the year 1999 with the intention of introducing in the market products of the highest quality according to the artisan tradition and the good know that had characterized our grandmother Doña Carmen ( Known for good cooking and processing of meats at the slaughter home) that is why on the basis of the experience that we had transmitted to our grandmother and the good features, micro-climatic and environmental of the area, we decided to take that step back in 1999, today we can say that all this added with the integration in your breast of the new technological advances we permute in the present to combine the experience with the technology by being both one of the most well known companies in the agri-food sector gallego...    

  • Salchichón Extra : Home Castelao
    Sausage extra celtic House Castelo 0.330 kg -/+
    • 130 days, date of preferential consumption
    • Format 330 g approx
    • Presentation: vacuum in carry case
    • EAN code: 8437005774629
    Home Castelao, it is a company of familiar character, located in the top of the mountain lugo To Fonsagrada thousand m of altitude, our company was founded in the year 1999 with the intention of introducing in the market products of the highest quality according to the artisan tradition and the good know that had characterized our grandmother Doña Carmen ( Known for good cooking and processing of meats at the slaughter home) that is why on the basis of the experience that we had transmitted to our grandmother and the good features, micro-climatic and environmental of the area, we decided to take that step back in 1999, today we can say that all this added with the integration in your breast of the new technological advances we permute in the present to combine the experience with the technology by being both one of the most well known companies in the agri-food sector gallego...    

  • Butelo
    Product typical galician obtained as a result of mortise rib and pork belly at the blind pig, smoked and cured. Ingredients: Tips of rib and pork belly, will, dextrin, soy protein, sugar, phosphates ( E-450i, E-451i), antioxidant (E-316, acidulant ( E-575), cayenne, natural garlic, conservatives ( E-250 and E-252) and dextrose. Weight: 1.0 kg Conservation: Cool place, and dry Expiration date: 60 days